All important aspects of commercial guava production are provided such as production areas, climatic and soil requirements, soil preparation, cultivars, irrigation and fertilization, pests, disease and weed control and post-harvest handling of fruit.
CONTENTS:
Origin and historyGuava producing localitiesBotanical aspectsClimatic requirementsVegetative growthSoil requirements and preparationCultivarsPropagationBuyers’ guide for nursery treesCrop ManagementManagement programmesPlanting of treesPruningIrrigationLeaf and soil analysesFertilizationWeed controlPestsDiseasesPost-harvest handling of fruitValue adding by processing